TWEED HEADS BOWLS CLUB - level one brasseria menu

Open every day from early `till late

Direct from our award winning bakery,

offering scrumptious filos,

quiches, cappuccinos and frittatas

www.thbc.com.au


	Members	Visitors
ENTREE
Oysters ½ doz	$9.25	$10.75
Oysters 1 doz	$16.00	$18.00
Golden Crumbed Calamari	$7.75	$9.25
Prawn Cocktail	$7.50	$8.50
Spagetti Bolognaise	$7.00	$9.00
Creamy Pasta Cabonara	$7.00	$9.00
Chef's own Soup of the Day	$4.00	$4.80
Bowl of Chips	$2.75	$3.50

HOT GRILLS
Hereford Rump Steak 350 grams	$15.90	$18.90
T-Bone 100 day grain fed 400 grams	$17.90	$20.90
Petite Rib Fillet 100 day grain fed 200 grams	$14.90	$17.50
Pork Sirloin Princess	$13.50	$16.50
Veal Parmigiana	$13.50	$16.50
Chicken Schnitzel	$14.50	$17.50
SAUCES AND TOPPERS
Field Mushroom		$1.50
Dianne Sauce		$1.50
Parmigiana Topper- chunky tomato w melted tasty cheese		$3.50
Salt & Pepper Calamari Topper		$4.50
All meats are prepared in our in house butchery to ensure the best quality
SEAFOOD
Grilled Barramundi	$15.90	$18.90
Tempura Battered Flat head	$14.50	$17.50
Prawn Cutlets	$14.50	$17.50
Salt & Pepper Calamari	$13.50	$16.50
Seafood Basket	$15.90	$18.90
All served with a Choice of Salad or Vegetables
.
SALADS
Garden Salad	$2.75	$3.25
Greek Salad	$2.75	$3.25
Cold Meat Salad	$10.50	$12.50
CHILDREN’S MEALS (Children under 14 only)
Fish & Chips	$6.00	$7.50
Sausages & Chips	$6.00	$7.50
Chicken Nuggets	$6.00	$7.50
DESSERTS Supplied by our very own baker	$2.50	$3.00

Information for members & their guests ABN 85001 055 901

Tweed Heads Bowls Club - Cnr Wharf & Florence Sts Tweed Heads NSW Ph: 07 5536 3800